Bakehouse Regulations (Cap. 49). Country/Territory Saint Helena (UK) Document type Regulation Date 1940 (2011) Source FAO, FAOLEX Original source Gazette Notice No. 63 of 1 July 2011. Subject Food & nutrition Keyword Hygiene/sanitary procedures Cereals/grains/rice Registration Food quality control/food safety Agricultural commodities Geographical area Africa, Atlantic Ocean Islands, Western Africa Abstract These Regulations require bakehouses (i.e. any place in which bread, biscuits or confectionery is baked for profit) to be registered and concern cleanliness of premises used as bakehouses. No premises shall be used as a bakehouse unless duly registered in accordance with the provisions of the Public Health Ordinance. Full text English Website www.sainthelena.gov.sh References - Legislation Implements Public Health Ordinance (Cap. 49). Legislation | Saint Helena (UK) | 1939 (2011) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Meat, Inspection, Pollution control, Institution, Water supply, Sewerage Source: FAO, FAOLEX