Australian Wine and Brandy Corporation Regulations 1981. Country/Territory Australia Document type Regulation Date 1981 (2007) Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Viticulture/oenological practices Beverages Institution Packaging/labelling International trade Authorization/permit Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Abstract These Regulations implement provisions of the Australian Wine and Brandy Corporation Act 1980, which establishes the Australian Wine and Brandy Corporation. Full text English Website www.austlii.edu.au References - Legislation Implements Australian Wine and Brandy Corporation Act 1980. Legislation | Australia | 1980 (2009) Keyword: Food quality control/food safety, Viticulture/oenological practices, Beverages, Institution, Plant production Source: FAO, FAOLEX