Australian Meat and Livestock Industry (Export Licensing) Regulations 1998. Country/Territory Australia Document type Regulation Date 1998 (2009) Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Food quality control/food safety Meat Authorization/permit International trade Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Abstract These Regulations, made under the Australian Meat and Live-stock Industry Act 1997, regulating certain matters regarding the exportation of meat. Full text English Website www.austlii.edu.au References - Legislation Implements Australian Meat and Live-stock Industry Act 1997. Legislation | Australia | 1997 (2021) Keyword: Meat, International trade, Authorization/permit, Food quality control/food safety, Animal production Source: FAO, FAOLEX