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Australian Meat and Livestock Industry (Export Licensing) Regulations 1998.

Country/Territory
Australia
Document type
Regulation
Date
1998 (2009)
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Meat Authorization/permit International trade
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Abstract

These Regulations, made under the Australian Meat and Live-stock Industry Act 1997, regulating certain matters regarding the exportation of meat.

Full text
English
Website
www.austlii.edu.au

References - Legislation

Implements

Australian Meat and Live-stock Industry Act 1997.

Legislation | Australia | 1997 (2021)

Keyword: Meat, International trade, Authorization/permit, Food quality control/food safety, Animal production

Source: FAO, FAOLEX