Australian Meat and Live-stock (Quotas) Act, 1990 (Act No. 117 of 1990). Country/Territory Australia Document type Legislation Date 1990 (1999) Source FAO, FAOLEX Long titleAn Act relating to the establishment of systems of quotas to protect the orderly export of Australian meat and live-stock. Subject Livestock, Food & nutrition Keyword Meat International trade Animal health Cattle Sheep/goats Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Abstract This Act provides for the establishment of a system of quotas to protect the orderly export of goods where restrictions on exports of meat to particular countries are imposed either by Australia or the countries concerned, or where, in relation to live sheep and lambs, the Secretary otherwise considers it in the best interests of the industry to do so. Full text English Website www.austlii.edu.au References - Legislation Implemented by Australian Meat and Live-stock (Quotas) Regulations 2000. Legislation | Australia | 2000 (2011) Keyword: Food quality control/food safety, Meat, International trade, Research Source: FAO, FAOLEX