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Australia New Zealand Food Standards Code - Schedules.

Country/Territory
Australia
Document type
Regulation
Date
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Basic legislation Food quality control/food safety Access-to-information Biotechnology Breastfeeding/infant food Food additives Processing/handling Hormones/steroids Packaging/labelling MRL-maximum residue limit Novel food Nutrition Public health Residues Special dietary uses Standards Traceability/product tracing
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Abstract

The Australia New Zealand Food Standards Code is organised in 4 Chapters and 1 Schedule. Here we outline the Schedules. Other Chapters can be found in related links.

Full text
English
Website
www.foodstandards.gov.au

References - Legislation

Implemented by

Adoption of the joint food standards under the Australia New Zealand Food Standards Code Notice.

Legislation | New Zealand | 2018

Keyword: Food quality control/food safety, Standards

Source: FAO, FAOLEX