Arrêté du 10 octobre 2013 fixant les mesures techniques et administratives relatives à la prophylaxie collective et à la police sanitaire de la brucellose ovine et caprine

Subject

Livestock

Keyword

Sheep/goats Pests/diseases Animal health Enforcement/compliance Governance Public health Monitoring Research

Geographical area

Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, North Atlantic, North Sea, North-East Atlantic, Western Europe

Abstract

Le présent arrêté fixe les mesures techniques et administratives relatives à la prophylaxie collective et à la police sanitaire de la brucellose ovine et caprine. Le présent arrêté a pour objet : 1° La détection des foyers de brucellose des troupeaux d'ovins ou de caprins ; 2° L'assainissement des troupeaux d'ovins ou de caprins infectés de brucellose ; 3° L'acquisition et le maintien de la qualification officiellement indemne vis-à-vis de la brucellose des troupeaux d'ovins ou de caprins tels que définis à l'article 2 ; 4° La protection de la santé publique à l'égard de la brucellose ; 5° La collecte de données épidémiologiques visant notamment à surveiller les troupeaux d'ovins ou de caprins vis-à-vis de la brucellose ; 6° L'application de mesures restrictives à la circulation des animaux appartenant à des troupeaux d'ovins ou de caprins non indemnes de brucellose ; 7° L'application de mesures relatives aux opérations de rédhibition ; et 8° La mise en place d'un réseau national de diagnostic bactériologique de la brucellose des petits ruminants dans des laboratoires agréés à partir de prélèvements réalisés lors de suspicion de brucellose.

Full text

French

Website

www.legifrance.gouv.fr

References - Legislation

Implements

Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.

Legislation | European Union | 2004 (2022)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Standards, Meat, Fish products, Game, Milk/dairy products, Poultry products, Business/industry/corporations, Certification, International trade, Public health, Registration, Traceability/product tracing, Animal health, Animal welfare, Marking/identification

Source: FAO, FAOLEX

Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Inspection, Hygiene/sanitary procedures, Processing/handling, HACCP, Internal trade, International trade, Certification, Drugs, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX

Council Directive 91/68/EEC on animal health conditions governing intra-Community trade in ovine and caprine animals.

Legislation | European Union | 1991

Keyword: Animal health, Sheep/goats, Pests/diseases, Transport/storage, Certification, Internal trade

Source: FAO, FAOLEX

Code rural et de la pêche maritime (Partie législative).

Legislation | France | 1979 (2018)

Keyword: Framework law, Agricultural development, Agricultural land, Contract farming, Research, Cooperative/producer organization, Governance, Rural employment, Risk assessment/management, Climate change, Social protection, Ecofriendly products/ecofriendly processes, Ecological production/organic production, Agricultural extension, Capacity building, Institution, Farming, Basic legislation, Fishery management and conservation, Marine fisheries, Aquaculture, Access-to-information, Transshipment, Fishing area, Business/industry/corporations, Internal trade, International trade, Landing, Processing/handling, Monitoring, Inspection, Offences/penalties, Drugs, Fish disease, Hygiene/sanitary procedures, Enforcement/compliance, Animal feed/feedstuffs, Animal health, Food quality control/food safety, Food security, Food waste, Food additives, Land-use planning, Land commission, Land tenure, Lease, Servitude, Marking/identification, Animal production, Animal reproduction, Plant production, Plant protection, Pesticides, Authorization/permit, Fertilizers/nutrients, Use restrictions, Packaging/labelling, Irrigation, Waterworks, Water rights

Source: FAO, FAOLEX