Agricultural Produce (Grading of Fruits and Vegetables for Export) Rules.

Subject

Food & nutrition, Cultivated plants

Keyword

Food quality control/food safety International trade Inspection Packaging/labelling Standards Plant production Vegetables/legumes Fruits/edible nuts

Geographical area

Africa, Eastern Africa

Abstract

These Rules prescribe standards of quality and requirements regarding packing for various types of fruits and vegetables intended for exportation. As for pineapples, no person shall export pineapples unless prescribed standards regarding shape and colour are met. As for asparagus, various quality grades for exportation are prescribed. As for mangoes, they shall be true to variety and be of one of the varieties prescribed by these Rules.

Full text

English

References - Legislation

Implements

Agricultural Produce (Export) Act.

Legislation | Kenya | 1923 (1957)

Keyword: Food quality control/food safety, International trade, Authorization/permit, Inspection, Meat, Milk/dairy products, Animal health, Animal production, Pests/diseases, Plant production

Source: FAO, FAOLEX