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Agricultural Produce (Export) (Wheat) Rules.

Country/Territory
Kenya
Document type
Regulation
Date
1953 (1964)
Source
FAO, FAOLEX
Subject
Food & nutrition, Cultivated plants
Keyword
Food quality control/food safety International trade Vegetables/legumes Inspection Packaging/labelling Cereals/grains/rice Agricultural commodities Plant production Certification
Geographical area
Africa, Eastern Africa
Abstract

These Rules provide for the control of the exportation of wheat. They prescribe that it shall be unlawful to export any wheat unless such wheat has been inspected by the inspector at places prescribed by these Rules or the Director of Agriculture. Wheat intended for exportation shall be graded in accordance with the instructions set out in the Schedule to these Rules and an export certificate issued. The Rules lay down standards for the quality and packing of wheat. These Rules shall not apply to wheat exported to any port on the eastern coast of the continent of Africa south of Port Said and north of Beira, or to any port of Arabia.

Full text
English

References - Legislation

Implements

Agricultural Produce (Export) Act.

Legislation | Kenya | 1923 (1957)

Keyword: Food quality control/food safety, International trade, Authorization/permit, Inspection, Meat, Milk/dairy products, Animal health, Animal production, Pests/diseases, Plant production

Source: FAO, FAOLEX

Repealed by

Agricultural Produce (Export) (Wheat) (Revocation) Rules, 2006 (L.N. No. 77 of 2006).

Legislation | Kenya | 2006

Keyword: Food quality control/food safety, International trade, Vegetables/legumes, Inspection, Packaging/labelling, Cereals/grains/rice, Agricultural commodities, Plant production, Certification

Source: FAO, FAOLEX