Agricultural and Veterinary Chemicals (Control of Use) Regulations 2007. Country/Territory Australia Territorial subdivision Victoria Document type Regulation Date 2007 Source FAO, FAOLEX Subject Livestock, Cultivated plants Keyword Animal health Drugs Fertilizers/nutrients Pesticides Plant protection Plant production Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Entry into force notes These Regulations enter into force on 24 July 2007. Abstract These Regulations are made under sections 27, 45, 47 and 76 of the Agricultural and Veterinary Chemicals (Control of Use) Act 1992. Objectives of the Regulations are to: prescribe the records to be made and kept by users and sellers of certain chemical products; prescribe requirements for labels and advice notes accompanying veterinary chemical products sold for the treatment of stock; prescribe information to be provided in relation to agricultural spraying to be carries out on land near hospitals, schools, etc.; prescribe the equipment to be used when carrying out aerial spraying. Full text English Website www.legislation.vic.gov.au References - Legislation Implements Agricultural and Veterinary Chemicals (Control of Use) Act 1992 (No. 46). Legislation | Australia | 1992 (2022) Keyword: Animal welfare, Drugs, Transport/storage, Inspection, Internal trade, Authorization/permit, Animal health, Animal feed/feedstuffs, Fertilizers/nutrients, Pesticides, Plant production Source: FAO, FAOLEX Repeals Agricultural and Veterinary Chemicals (Control of Use) Regulations 1996. Legislation | Australia | 1996 (2004) Keyword: Animal health, Drugs, Fertilizers/nutrients, Pesticides, Plant protection, Plant production Source: FAO, FAOLEX Repealed by Agricultural and Veterinary Chemicals (Control of Use) Regulations 2017. Legislation | Australia | 2017 Keyword: Animal health, Drugs, Offences/penalties, Packaging/labelling, Access-to-information, Pesticides, Plant protection, Integrated pest management-IPM/pest management strategies Source: FAO, FAOLEX