Administrative Measures for Registration Inspection and Quality Review Inspection of Health Foods. Country/Territory China Document type Regulation Date 2011 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Registration Inspection Data collection/reporting Institution Geographical area Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific Abstract These Measures aim to regulate the registration inspection and product quality review inspection of health foods, and to ensure the openness, fairness, impartiality and scientificity thereof. The Text consists of 7 Chapters: General Provisions (I); Application and Acceptance (II); Inspection and Reporting (III); Quality Control (IV); Sample and File Management (V); Confidentiality and Information Management (VI); Supervision and Administration (VIII); Supplementary Provisions (VIII). Full text Chinese Website fgcx.bjcourt.gov.cn References - Legislation Implemented by Specification for Health Food Registration Inspection, and Quality Review Inspection. Legislation | China | 2011 Keyword: Food quality control/food safety, Registration, Inspection, Data collection/reporting Source: FAO, FAOLEX