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Administrative Measures for Registration Inspection and Quality Review Inspection of Health Foods.

Country/Territory
China
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Registration Inspection Data collection/reporting Institution
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Eastern Asia, North Pacific, North-West Pacific
Abstract

These Measures aim to regulate the registration inspection and product quality review inspection of health foods, and to ensure the openness, fairness, impartiality and scientificity thereof. The Text consists of 7 Chapters: General Provisions (I); Application and Acceptance (II); Inspection and Reporting (III); Quality Control (IV); Sample and File Management (V); Confidentiality and Information Management (VI); Supervision and Administration (VIII); Supplementary Provisions (VIII).  

Full text
Chinese
Website
fgcx.bjcourt.gov.cn

References - Legislation

Implemented by

Specification for Health Food Registration Inspection, and Quality Review Inspection.

Legislation | China | 2011

Keyword: Food quality control/food safety, Registration, Inspection, Data collection/reporting

Source: FAO, FAOLEX