Act on public health protection. Country/Territory Czech Republic Document type Legislation Date 2000 Source FAO, FAOLEX Subject Food & nutrition, Water Keyword Basic legislation Food quality control/food safety Potable water Effluent waste water/discharge Water supply Sewerage Pollution control Geographical area Eastern Europe, Europe, European Union Countries Entry into force notes The Act enters into force on 1 January 2001. Abstract The Act, which is composed of 133 articles divided into 25 chapters, sets out the basic legsialtive framework for the protection of public health. It establishes provisions with respect to food safety and hygiene, water supply, sewerage, sanitation and pollution prevention. Detailed provisions regard the construction and maintenance of water supply and drainage systems. Full text Czech Website www.podnikame.cz References - Legislation Implemented by Decree amending Decree laying down requirements for potable water and hot water and regulating frequency and scope of control. Legislation | Czech Republic | 2014 Keyword: Potable water, Standards, Water quality standards, Monitoring Source: FAO, FAOLEX Decree laying down potable water and warm water requirements and regulating check frequency. Legislation | Czech Republic | 2004 Keyword: Food quality control/food safety, Potable water, Standards, Water quality standards, Water supply, Monitoring Source: FAO, FAOLEX Decree on properties, electronic form and information scope of the protocol on control of quality of potable water and bathing water. Legislation | Czech Republic | 2004 Keyword: Potable water, Water quality standards, Water supply, Inspection, Access-to-information Source: FAO, FAOLEX