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Act on penal provisions for violation of certain regulations on food hygiene (No. 52 of 2011).

Country/Territory
Denmark
Document type
Legislation
Date
2011
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Offences/penalties Hygiene/sanitary procedures International trade Inspection Food quality control/food safety
Geographical area
Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
This Act enters into force on 1 February 2011.
Abstract

This Act regulates penalties on food-security guidelines in adherence to EU regulations. These include inspection, hygiene and import/export of food and food-related products. Fine and imprisonment penalties apply to infringement thereof.

Full text
Danish
Website
www.retsinformation.dk; eur-lex.europa.eu; wwww.food.gov.uk

References - Legislation

Implements

Commission Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.

Legislation | 2005

Keyword: Food quality control/food safety, HACCP, Hygiene/sanitary procedures, Processing/handling, Meat, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts, Fish products, Packaging/labelling

Source: FAO, FAOLEX

Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.

Legislation | 2004

Keyword: Food quality control/food safety, Basic legislation, Hygiene/sanitary procedures, Processing/handling, Standards, Meat, Fish products, Game, Milk/dairy products, Poultry products

Source: FAO, FAOLEX

Commission Regulation (EC) No. 2075/2005 laying down specific rules on official controls for Trichinella in meat.

Legislation | 2005

Keyword: Food quality control/food safety, Meat, Inspection, International trade, Animal health, Pests/diseases, Hygiene/sanitary procedures, Swine

Source: FAO, FAOLEX

Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs.

Legislation | 2004

Keyword: Food quality control/food safety, Basic legislation, Hygiene/sanitary procedures, Processing/handling, HACCP, Traceability/product tracing, Treated food, Transport/storage, Internal trade, International trade

Source: FAO, FAOLEX

Food Act (No. 46 of 2017).

Legislation | Denmark | 2013

Keyword: Food quality control/food safety, Basic legislation, Nutrition, Transport/storage, Packaging/labelling, Processing/handling, Codex Alimentarius, Inspection, International agreement-implementation, International trade, Data collection/reporting

Source: FAO, FAOLEX

Repealed by

Order No. 588 on penal provisions for violation of certain regulations on food hygiene.

Legislation | Denmark | 2013

Keyword: Offences/penalties, Hygiene/sanitary procedures, International trade, Inspection, Food quality control/food safety

Source: FAO, FAOLEX