Act no. 11 of 1993. Liquor Products Amendment Act. Country/Territory South Africa Document type Legislation Date 1993 Source FAO, FAOLEX Original source Government Gazette of South Africa no. 14628 of 1993. Long titleAn Act to amend the Liquor Products Act, 1989; to provide for the appointment, as members of the Wine and Spirit Board, of two persons nominated by the Agricultural Research Council, instead of two officers; to sanction the production and sale of an alcoholic beverage obtained by the alcoholic fermentation of honey; and to abolish the requirement that specimens of labels affixed to containers be filed with the administering officer; and to provide for matters connected therewith. Subject Food & nutrition Keyword Apiculture/sericulture Governance Offences/penalties Packaging/labelling Viticulture/oenological practices Geographical area Africa, South Atlantic, Southern Africa Entry into force notes March 10, 1993. Abstract This Act provides for amending provisions of the Liquor Products Act no. 11 of 1989. Section 2 is amended by substituting paragraphs concerning the appointment of members of the Wine and Spirit Board with expertise in oenological and viticultural research. Section 10 is amended by replacing paragraphs concerning alcoholic beverages obtained by the alcoholic fermentation of the juice of oranges together with cane sugar, and by adding a new paragraph concerning production and sale of alcoholic beverage obtained by the fermentation of honey. Further amendments concern specimens of labels and amendment of penalties. Full text English Website www.gov.za References - Legislation Amends Act no. 60 of 1989. Liquor Products Act Legislation | South Africa | 1989 Keyword: Fraud, Authorization/permit, Beverages, Food quality control/food safety, Fruits/edible nuts, Governance, Inspection, International trade, Packaging/labelling, Liability/compensation, Offences/penalties, Standards, Use restrictions, Vending, Viticulture/oenological practices Source: FAO, FAOLEX