Act concerning the establishment of a Product Branch for Margarines, Oils and Fats. Country/Territory Netherlands Document type Legislation Date 1954 (2010) Source FAO, FAOLEX Subject Food & nutrition, Cultivated plants Keyword Food quality control/food safety Internal trade Oils/oilseeds/fats Institution Plant production Oleaginous plants Geographical area Benelux, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North Sea, North-East Atlantic, Western Europe Abstract This Act establishes a Product Branch for Margarines, Oils and Fats of plant or animal origin. The Branch shall be semi-public organization for enterprises involved in production or processing of and the trade in Margarine, Oil and Fat products including imported products. The Product Branches shall act as regulatory body for the industry. Full text Dutch Website www.st-ab.nl