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Act concerning the establishment of a Product Branch for Margarines, Oils and Fats.

Country/Territory
Netherlands
Document type
Legislation
Date
1954 (2010)
Source
FAO, FAOLEX
Subject
Food & nutrition, Cultivated plants
Keyword
Food quality control/food safety Internal trade Oils/oilseeds/fats Institution Plant production Oleaginous plants
Geographical area
Benelux, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North Sea, North-East Atlantic, Western Europe
Abstract

This Act establishes a Product Branch for Margarines, Oils and Fats of plant or animal origin. The Branch shall be semi-public organization for enterprises involved in production or processing of and the trade in Margarine, Oil and Fat products including imported products. The Product Branches shall act as regulatory body for the industry.

Full text
Dutch
Website
www.st-ab.nl