Act amending the Water Supply Act, Environmental Protection Act, Nature Protection Act and Act on Water Streams (No. 1519 of 2009). Country/Territory Denmark Document type Legislation Date 2009 Source FAO, FAOLEX Subject Environment gen., Water Keyword Authorization/permit Protection of habitats Water abstraction Water supply Geographical area Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Northern Europe Entry into force notes This Act enters into force on 1 January 2010. Abstract This Act partly amends articles relative to the utilization and the protection of water bodies by establishing rules on safe operation of water distribution and processing of certain types of cases, and the extension of certain water abstraction permits and rights. Full text Danish Website www.retsinformation.dk References - Legislation Amends Act relevant to taxation (No. 1336 of 2008). Legislation | Denmark | 2008 Keyword: Tax/levy, Governance Source: FAO, FAOLEX Act on amending Environmental Protection Act and other Laws (No. 1383 of 2009). Legislation | Denmark | 2009 Keyword: Legal proceedings/administrative proceedings, Enforcement/compliance Source: FAO, FAOLEX Water Supply Act (No. 125 of 2017). Legislation | Denmark | 1978 (2017) Keyword: Protection of habitats, Environmental planning, Inland waters, Polluter pays principle, Pollution control, Policy/planning, Basic legislation, Potable water, Water quality standards, Water supply, Water abstraction, Expropriation, Authorization/permit Source: FAO, FAOLEX Amended by Act amending Nature Protection Act, the Environmental Protection Act and various other laws (No. 484 of 2010). Legislation | Denmark | 2010 Keyword: Energy conservation/energy production, Environmental standards, Environmental planning, Policy/planning, Standards, Protection of environment, Authorization/permit, Marine protected areas, Protected area, Hazardous substances, Water supply, Flood, Freshwater resources management, National parks, Hunting/capture, Management/conservation Source: FAO, FAOLEX