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Abattoirs Act, 1988 (Veterinary Examination) (Amendment) Regulations, 1999 (S.I. No. 327 of 1999).

Country/Territory
Ireland
Document type
Regulation
Date
1999
Source
FAO, FAOLEX
Subject
Livestock
Keyword
Animal health Inspection Slaughtering
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

These Regulations amend the Abattoirs Act, 1988 (Veterinary Examination) Regulations, 1992 in relation with procedures involved in the ante-mortem and post-mortem veterinary examinations of bovine animals in relation to the verification of the current status and identification and origin of the animal. The Regulations also include contamination with Salmonella enteriditis or typhimurium as one of the grounds on which meat may be condemned.

Full text
English
Website
www.irishstatutebook.ie

References - Legislation

Amends

Abattoirs Act, 1988 (Veterinary Examination) Regulations, 1992.

Legislation | Ireland | 1992

Keyword: Food quality control/food safety, Slaughtering, Inspection, Authorization/permit, Meat, Animal health

Source: FAO, FAOLEX

Repealed by

Abattoirs Act 1988 (Veterinary Examination and Health Mark) Order 2007 (S.I. No. 67 of 2007).

Legislation | Ireland | 2007

Keyword: Hygiene/sanitary procedures, Meat, Packaging/labelling, Food quality control/food safety, Animal health, Pests/diseases

Source: FAO, FAOLEX