Abattoirs Act, 1988 (Veterinary Examination) (Amendment) Regulations, 1999 (S.I. No. 327 of 1999). Country/Territory Ireland Document type Regulation Date 1999 Source FAO, FAOLEX Subject Livestock Keyword Animal health Inspection Slaughtering Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations amend the Abattoirs Act, 1988 (Veterinary Examination) Regulations, 1992 in relation with procedures involved in the ante-mortem and post-mortem veterinary examinations of bovine animals in relation to the verification of the current status and identification and origin of the animal. The Regulations also include contamination with Salmonella enteriditis or typhimurium as one of the grounds on which meat may be condemned. Full text English Website www.irishstatutebook.ie References - Legislation Amends Abattoirs Act, 1988 (Veterinary Examination) Regulations, 1992. Legislation | Ireland | 1992 Keyword: Food quality control/food safety, Slaughtering, Inspection, Authorization/permit, Meat, Animal health Source: FAO, FAOLEX Repealed by Abattoirs Act 1988 (Veterinary Examination and Health Mark) Order 2007 (S.I. No. 67 of 2007). Legislation | Ireland | 2007 Keyword: Hygiene/sanitary procedures, Meat, Packaging/labelling, Food quality control/food safety, Animal health, Pests/diseases Source: FAO, FAOLEX