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Abattoirs Act, 1988 (Abattoirs) (Amendment) Regulations, 1997.

Country/Territory
Ireland
Document type
Regulation
Date
1997
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Slaughtering Inspection Meat Animal health Animal welfare Birds
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

These Regulations lay down requirements for the construction and operation of abattoirs slaughtering ratite birds, being the running birds, ostriches emus and rheas.

Full text
English
Website
www.bailii.org

References - Legislation

Amends

Abattoirs Act, 1988 (Abattoirs) Regulations (No. 152 of 1989).

Legislation | Ireland | 1989

Keyword: Hygiene/sanitary procedures, Meat, Processing/handling, Certification, Packaging/labelling, Inspection, Food quality control/food safety, Animal production, Slaughtering

Source: FAO, FAOLEX