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Abattoir Regulations 1972 (L.N. No.27 of 1972).

Country/Territory
Lesotho
Document type
Regulation
Date
1972
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Meat Slaughtering Inspection Offences/penalties Animal production Animal health
Geographical area
Africa, Landlocked Developing Nations, Least Developed Countries, Southern Africa
Abstract

These Regulations concern slaughter houses established for the slaughtering of animals for human consumption. These regulations shall apply to the urban areas designated in Part I of the Schedule hereto, and to such other areas as the Minister may designate from time to time by notice in the Gazette. Rules concern, among other things, abattoir books to be kept, slaughtering of animals, inspections a health officer of meat or veterinary officer, control of infectious diseases in animals, hygienic

Full text
English
Website
www.lesothotradeportal.org.ls

References - Legislation

Implements

Local Government Act 1996 (No. 6 of 1997).

Legislation | Lesotho | 1997

Keyword: Agricultural development, Policy/planning, Institution, Food quality control/food safety, Inspection, Forest management/forest conservation, Forestry protection measures, Protected area, Land-use planning, Agricultural land, Pollution control, Waterworks, Water supply

Source: FAO, FAOLEX